Sustainable Tourism video transcription
Duration: 5 minutes, 4 seconds
Music: Sigur Ros Hoppipolla
The video consists of a series of filmed scenes and
interviews with Scottish tourism businesses talking about
sustainable tourism.
Transcript
Main title caption says:
"VisitScotland Sustainable Tourism
Working Together to grow tourism
businessess"
Next caption says:
"Scotland’s Future: Sustainable Tourism
Showcasing Scotlands’ Sustainable Businesses"
Section 1: Scottish Seabird Centre
Tom Brock stands outside the Scottish Seabird
Centre.
Caption:
Tom Brock
Chief Executive
Scottish Seabird Centre
Green Tourism Business Scheme Gold Award
Queen's Award for Enterprise 2009
Various shots inside the Scottish Seabird
Centre.
TOM BROCK (VOICE OVER): "I think being as
sustainable as possible just makes good business sense for anybody
involved in tourism. We have a very successful partnership with
Scotrail so that we have have a joint discounted ticket to
encourage people to come here by public transport. We also make
sure that our cameras are solar-powered, out in the islands."
The centre’s web cameras show footage of
seabirds, such as puffins.
TOM BROCK (VOICE OVER) continuing: "We have a
wind turbine and solar panels here at the centre. So the key thing
is that sustainability as absolutely the core of everything we do
in the business."
The Queen arrives at the official opening of
the centre, watched by crowds.
TOM BROCK (VOICE OVER) continuing: "When we
won the Queen’s Award for Enterprise and Sustainability it was a
great sense of local pride…"
Tom Brock talks on camera.
TOM BROCK (continuing): "..from both our staff
the volunteers and the local community actually in terms of what
had been achieved in terms of sustainability here at the Seabird
Centre."
The Queen presents a trophy.
Section 2: The Lovat
Dramatic backlit scenery is shown.
Caption:
Caroline Gregory
Owner
The Lovat
Loch Ness Green Tourism Business Scheme Gold
Award Vision in Business for the Environment of Scotland (VIBES)
2008
Various shots of the interior of The
Lovat.
CAROLINE GREGORY (VOICE OVER): "Right from the
outset when we took over the hotel we initiated as much sustainable
operations as we could whether it was just on the energy-saving
cost efficiency side because that’s all that we could achieve at
that point in time."
Caroline Gregory talks on camera.
CAROLINE GREGORY: "The biggest installation
was the wood chip boiler… Caroline Gregory uses the wood chip
boiler."
CAROLINE GREGORY (VOICE OVER) continuing:
"…which fuels the hot water and the central heating in the hotel.
That was the most cost-effective operation that we thougth was
going to benefit us in the long run and we make savings of at least
a thousand pounds a month in comparison to oil."
Caroline Gregory talks on camera.
CAROLINE GREGORY: "Very proud. Very proud of
the people who work here at the hotel. Very proud of what we’ve
achieved and what we’re continuing to achieve. And very proud of
the fact that we’re being recognized for what we do because a lot
of this is very natural to me and having the business is a way of
being able to communicate that. It’s getting that information out
there which is great."
Shots of Scottish landscape and wildlife.
Section 3 - Rabbie's Trail Burners
Robin Worsnop sits on a desk in his
office.
Caption:
Robin Worsnop
Managing Director
Rabbie’s Trail Burners
Green Tourism Business Scheme Gold Award
Vision in Business for the Environment of
Scotland (VIBES) 2009
ROBIN WORSNOP (VOICE OVER): "Our main
sustainable business practices revolve around trying to reduce our
energy use. We’ve effectively done that in our office through waste
reduction management and the switch off campaign."
A Rabbie’s Trail Burner minibus drives along a
road then pulls up at a loch side.
ROBIN WORSNOP (VOICE OVER): "But our major
impact as a business is on our fuel consumption and recently we
found some people who could tune up our engines which allowed them
to operate more efficiently as long as they were driven in an
environmentally friendly way. And we managed to achieve a saving of
15% of our fuel use as a result."
A tourist takes photographs of the loch.
Robin Worsnop speaks on camera.
ROBIN WORSNOP (VOICE OVER): "The customer
today has much greater reach than they’ve ever had. With the web
and the likes of TripAdvisor, Web 2.0, Social Media, Facebook et
cetera."
Someone types at a computer and the Rabbie’s
Trail Burners website is seen.
ROBIN WORSNOP (VOICE OVER): "So a happy
customer customer can be heard by a great many more people than
they used to be and we’ve seen a great benefit from that."
Section 4 - Cream O'Galloway
Footage of landscape, a farm, a sign saying
“The Dark House”.
Wilma Finlay outside at the Cream
O’Galloway.
Caption:
Wilma Finlay
Owner
Cream O’Galloway
Green Tourism Business Scheme Gold Award
WILMA FINLAY (VOICE OVER): "Our business is
really three different parts: the farm, the ice cream production
and the visitor centre."
Shots of the adventure playground amongst the
trees.
WILMA FINLAY (VOICE OVER): "We could see that
we were getting families because of the attraction of ice cream,
and we could see that they needed something to do, so we provided
the playground."
Wilma Finlay speaks on camera.
WILMA FINLAY: "As individuals we’ve always
been interested in sustainability and what our impact is on the
environment. We look at what we’re buying, where it’s come from,
who’s been involved in the process and who’s benefitted from the
making of that product I think that’s probably the main thing for
us."
Tubs of Cream O’Galloway ice cream and a
factory worker are seen. Wilma Finlay speaks on camera.
WILMA FINLAY: "With regard to our energy use
as well as trying to reduce how much energy we use we are also
using renewable energy. We have worked with the local community and
now have a community turbine on our land. Saving electricity, it’s
a no-brainer."
Section 5 - Bluebell Croft
Landscape shots of the Highlands then a couple
are filmed standing outside their property.
Caption:
Bill and Sukie Barber
Owners
Bluebell Croft Ardnamurchan Green Tourism
Business Scheme Gold Award
SUKIE BARBER (VOICE OVER): "We have a croft in
the west Highlands of Scotland. And we also have self-catering
cottages."
A group of people are gathered in a vegetable
garden listening to Bill Barber.
BILL BARBER (VOICE OVER): "We give them an
experience of staying in a croft, interacting with animals, eating
food from the croft while on holiday."
Sukie Barber talks on camera.
SUKIE BARBER: "We are trying very hard to grow
as much as we possibly can of our own food. So if we can use
Scottish produce, if we can’t grow it, it’s always Scottish
first."
Inside a covered greenhouse Bill Barber points
out compost to the visitors. He then speaks on camera.
BILL BARBER: "For people, once they embrace a
greener holiday then they also buy local. The whole point of trying
to get greener tourists into an area is that it benefits the whole
economy."
Sukie does washing up at a kitchen sink and
then talks on camera.
SUKIE BARBER (VOICE OVER): "I think there a
lot of people out there who want to know how to do it. If in some
way they can come here and learn something from us then we’ll be
thrilled."
Some chickens are seen outside then Bill
Barber is seen talking on camera.
BILL BARBER (VOICE OVER): "We do what comes
naturally really. And it’s hard work but it’s so rewarding. We’ve
only got one planet so everyone should be trying to do
something."
End Titles
Caption:
VisitScotland Sustainable Tourism
Working Together to grow tourism
businessess
The European Union funding logo displays.